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Vegetable > Dandelion Greens
The following information is about Dandelion Greens.
Dandelion Greens Defined
A weed with bright green leaves with a slightly bitter tangy taste. Used to add interest to salads. The leaves can be eaten raw or cooked. The roots can eaten raw or cooked or roasted and ground to make "root coffee."
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Off-site Dandelion Greens Links, User Submitted
The following links have been collected through user bookmark submission in the Dandelion Greens category. Please note, because these resources are off-site we cannot guarantee the accuracy or quality of any information.
Tue Sep 16
- dandelion greens: i'll pass on the parmesan. blech!
Mon Jul 7
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Tue Feb 12
- No Fear Entertaining: Farmer's Market Leftovers...an d what I made!: Great post featuring leftover farmer's market produce and what to make with it!
Fri Mar 9
If you would like to find additional social bookmark based links on the topic of we recommend the Open Tag Directory > Dandelion Greens. If you would like to find related tags we recommend Tag Patterns > Dandelion Greens
Off-site Dandelion Greens Research Links
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- Nuah: News > Dandelion Greens
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- Yahoo > Dandelion Greens
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